Green beans, as needed
1/2 to 3/4 cup boiling water
2 tbsp organic vegetable broth
1 tbsp cold pressed oilve oil
Slivered almonds (to taste)

Place green beans on a cookie sheet and heat oven to 375º. Mix the water, vegetable broth and olive oil together and pour over green beans. Cook green beans 7 minutes and then turn them over. Add almonds on top and cook for another 7 minutes.

Contributed by: Crystal Parrott

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